We deliver our award winning milk and cream twice a week to local villages and towns from the farm our family have run since the 1960s. We aim to run our farm around 4 key principles:
Our health
- Milk delivered fresh and unhomogenised
- No artifical fertilisers, or pesticides
- Higher levels of Omega-3
- Minimal use of antibiotics
Our animals’ health
- Freedom to graze
- Small herd of less than 80
- Milk yield limited to reduce stress
- No barbed wire
Our countryside’s health
- More trees
- Proper hedges
- Hay meadows
- Herbal leys
Our climate’s health
- Very low food miles
- Use of electric vehicle
- No plastic containers for products
- 90% of cattle feed grown on farm
- No imported feed
- Use of own supply water through bore hole and rain
- Plans to produce our own power through solar and wind
